|
Beating Cancer with Nutrition | 
| Author: Patrick Quillin Publisher: Nutrition Times Press Category: Book
List Price: $24.95 Buy New: $15.60 You Save: $9.35 (37%)
New (24) Used (16) from $12.98
Avg. Customer Rating: 74 reviews Sales Rank: 2127
Media: Paperback Edition: 4th Number Of Items: 1 Pages: 416 Shipping Weight (lbs): 1.3 Dimensions (in): 9 x 6 x 0.9
ISBN: 096383729X Dewey Decimal Number: 616.9940654 EAN: 9780963837295 ASIN: 096383729X
Publication Date: May 1, 2005 Availability: Usually ships in 1-2 business days Shipping: Expedited shipping available Condition: SHIPS from 5 locations based on your Zip Code and availability! (PA TN IN OR SC) *-* Gift Quality *-* Orders Processed Immediately! - We get your book to you Very Quickly! -L2353.18322
|
| Also Available In:
|
| Similar Items:
|
| Editorial Reviews:
Product Description Beating Cancer with Nutrition Sugar feeds Cancer: diet and supplements can starve tumors Nutrition makes chemo and radiation more toxic to the tumor while protecting the patient Nutrition changes underlying causes of cancer, improving outcome for cancer patients regardless of other therapies. Why Beating Cancer with Nutrition is unique: The book was developed after working with over 500 cancer patients and organizing 3 international symposiums on the subject. The information contained in BCN is both scientifically backed with references and clinically proven in the hospital with patients. This information helps cancer patients to improve quality and quantity of life. BCN had been translated into Japanese and Chinese and is being translated into Korean. BCN had become a home study continuing education course for registered nurses. BCN 2001 version will contain a 72-minute audio CD version in response to the requests from tired cancer patients who said they needed and audio version of the book to get started. BCN had sold 110,000 copies in 7 years in print, which is impressive for small publishers. Why Patrick Quillin is Unique: For the past 10 years, Dr. Patrick Quillin has served as the Director of Nutrition for Cancer Treatment Centers of America. He is an internationally respected expert in the area of nutrition and cancer. He has earned his bachelor's, Master's and doctorate degrees in nutrition and is a registered and licensed dietitian ( RD & LD) and Certified Nutrition Specialist (CNS) with the American College of Nutrition.
|
| Customer Reviews: Read 69 more reviews...
Beating cancer with nutrition March 22, 2008 2 out of 2 found this review helpful
"Beating cancer with Nutrition" is my bible as I fight colon cancer. I bought many cancer books after my diagnosis but this is the best one. Some of my friends who don't even have cancer have purchaseed it after looking thru it at my house. I highly recommend this book to everyone.
If you have cancer, you MUST buy and read this book! January 29, 2008 My name is Dr. Douglas Husbands ([...]) and I've been practicing holistic health care for about 2 decades. As a Certified Clinical Nutritionist, Chiropractor and Functional Medicine health practitioner, I have many patients who seek my help for multiple health problems including cancer. I always recommend that any patient who has cancer purchase, read and immediately begin to implement the recommendations Dr. Quillin makes in his book. This is THE most excellent, straightforward, easy to read self-help book with practical, scientifically-supported and valid information designed for anyone with cancer and no prior background in nutrition or health care. It should even be standard reading for many medical oncologists, which would result in many people's lives being saved!
I recently found out I have a relative with cancer who lives too far away from me to provide adequate care for. Besides referring them to a holistic health care colleague closer to where they live, I've advised them to immediately purchase, read and implement the advise outlined by Dr. Quillin in Beating Cancer With Nutrition. If you have cancer, or want to prevent it, buy this book and take the steps outlined NOW!
Lastly, I get no financial benefit from recommending this book, but I feel so strongly about this that I wholeheartedly urge anyone with cancer to benefit from the recommendations provided in the book.
Typical of American bad eating January 9, 2008 2 out of 9 found this review helpful
The book was a big disappointment for me. It is a typical happy book about the awful way that Americans eat and encouraging more of the same.. Bad advise on diet and eating.
beating cancer with nitrition November 6, 2007 1 out of 2 found this review helpful
Good review of pre-1999 literature. Well written and easy to follow. Needs updating badly.
Not useful October 27, 2007 1 out of 3 found this review helpful
This book felt like something written in the style of the 1890s. It doesn't address the need to eat whatever will stay down. There are so many points of view on nutrition but the bottom line is to eat what one can eat.
|
|
| Powered by Associate-O-Matic
| |