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Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long

Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long
Authors: Eliot Coleman, Barbara Damrosch
Creator: Kathy Bray
Publisher: Chelsea Green
Category: Book

List Price: $24.95
Buy New: $15.56
You Save: $9.39 (38%)



New (31) Used (10) from $15.56

Avg. Customer Rating: 4.5 out of 5 stars 40 reviews
Sales Rank: 419

Media: Paperback
Number Of Items: 1
Pages: 236
Shipping Weight (lbs): 1.2
Dimensions (in): 9.8 x 7.9 x 0.9

ISBN: 1890132276
Dewey Decimal Number: 635.0484
EAN: 9781890132279
ASIN: 1890132276

Publication Date: October 1, 1999
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Condition: SHIPS from 5 locations based on your Zip Code and availability! (PA TN IN OR SC) *-* Gift Quality *-* Orders Processed Immediately! - We get your book to you Very Quickly! -L2353.04322

Also Available In:

  • Paperback - Four-Season Harvest: How to Harvest Fresh Organic Vegetables from Your Home Garden All Year Long

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  • The New Organic Grower: A Master's Manual of Tools and Techniques for the Home and Market Gardener (A Gardener's Supply Book)
  • Root Cellaring: Natural Cold Storage of Fruits & Vegetables
  • Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners
  • The Organic Gardener's Handbook of Natural Insect and Disease Control: A Complete Problem-Solving Guide to Keeping Your Garden and Yard Healthy Without Chemicals
  • Gardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series)

Editorial Reviews:

Product Description
If you love the joys of eating home-garden vegetables but always thought those joys had to stop at the end of summer, this book is for you. Eliot Coleman introduces the surprising fact that most of the United States has more winter sunshine than the south of France. He shows how North American gardeners can successfully use that sun to raise a wide variety of traditional winter vegetables in backyard cold frames and plastic covered tunnel greenhouses without supplementary heat. Coleman expands upon his own experiences with new ideas learned on a winter-vegetable pilgrimage across the ocean to the acknowledged kingdom of vegetable cuisine, the southern part of France, which lies on the 44th parallel, the same latitude as his farm in Maine.
This story of sunshine, weather patterns, old limitations and expectations, and new realities is delightfully innovative in the best gardening tradition. Four-Season Harvest will have you feasting on fresh produce from your garden all through the winter.



Customer Reviews:   Read 35 more reviews...

5 out of 5 stars Great food, anytime; anyplace, anyone.   June 28, 2008
 1 out of 1 found this review helpful

Everything you need to know to grown your own. Harvest into the winter.
It's becoming a necessity not a luxury to have family gardens; this gets you well on your way.



5 out of 5 stars The College Course for Gardening!   June 26, 2008
 1 out of 1 found this review helpful

Eliot Coleman is a superb author and teacher. This little book would inspire anybody to grow their own, stash and enjoy the larder of their labor and give humor along with it all! I also bought his other book on Organic Gardening and it's also very informative.....they go hand in hand and I feel like I've taken a biological study in the basics - right down to the tools! A great read...


5 out of 5 stars Four Season Harvest   June 14, 2008
 1 out of 1 found this review helpful

This book has been a help, we are new to the garden scene and this is easy to understand and also has illistrations to actually see what to do.


5 out of 5 stars Great gardening reference.   June 10, 2008
 1 out of 1 found this review helpful

I think this book conatins about all the information one needs to know about cold weather gardening.


5 out of 5 stars inspiring!   June 8, 2008
 1 out of 1 found this review helpful

i love this book! the author's philosophy is that simple is best, and the best approach is to work with (not against) mother nature. the fact that he can coax a four-season harvest out of his garden in maine is inspiring. i'm a novice gardener, and have read too many books where elaborate systems that cost a lot of money just turn me off. not so with this book. i found his recommendations of cold-hardy vegetables very helpful, because i'm also in the northeast, but they may not apply to all readers.

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