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Sugarcane (World Agriculture Series)

Sugarcane (World Agriculture Series)
Creator: Glyn James
Publisher: Wiley-Blackwell
Category: Book

List Price: $169.99
Buy New: $150.11
You Save: $19.88 (12%)



New (10) Used (2) from $150.11

Sales Rank: 1487033

Media: Hardcover
Edition: 2
Number Of Items: 1
Pages: 416
Shipping Weight (lbs): 1.5
Dimensions (in): 9.8 x 7.6 x 0.7

ISBN: 063205476X
Dewey Decimal Number: 633.61
EAN: 9780632054763
ASIN: 063205476X

Publication Date: August 2003
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: Brand New, Perfect Condition, Please allow 4-14 business days for delivery. 100% Money Back Guarantee, Over 1,000,000 customers served.

Similar Items:

  • Sugar Cane Cultivation and Management

Editorial Reviews:

Product Description
From enhancing the flavour of food to providing a substrate for fermentation, sugar is renowned worldwide for its importance as a commodity. For many centuries sugarcane has been cultivated and developed, and we now have a huge range of crop varieties.


Based on Blackburn’s highly successful Sugarcane, originally published in 1984, this new edition has been fully revised and expanded by an international team of widely respected sugarcane specialists. Focussing on the agricultural aspects of the crop, this book follows a logical progression from the botany and breeding through to planning cultivation, control of weeds, pests and diseases, harvest management and payment for cane.



  • An invaluable asset to those involved in planning or running sugar estates as well as small producers



  • An easy-to-follow reference for students and agriculturalists alike

Comprehensive reference sections and further reading

Book Description
From enhancing the flavour of food to providing a substrate for fermentation, sugar is renowned worldwide for its importance as a commodity. For many centuries sugarcane has been cultivated and developed, and we now have a huge range of crop varieties.Based on Blackburn's highly successful Sugarcane, originally published in 1984, this new edition has been fully revised and expanded by an international team of widely respected sugarcane specialists. Focussing on the agricultural aspects of the crop, this book follows a logical progression from the botany and breeding through to planning cultivation, control of weeds, pests and diseases, harvest management and payment for cane.An invaluable asset to those involved in planning or running sugar estates as well as small producersAn easy-to-follow reference for students and agriculturalists alikeComprehensive reference sections and further reading.

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