| The Flavor of the Chesapeake Bay Cookbook |  | Author: Whitey Schmidt
Publisher: Marian Hartnett Pr
Category: Book
List Price: $13.95
Buy New: $5.95
You Save: $8.00 (57%)
New (6) Used (7) from $1.00
Avg. Customer Rating:  2 reviews
Sales Rank: 684001
Media: Paperback
Pages: 111
Shipping Weight (lbs): 0.5
Dimensions (in): 8.3 x 7.9 x 0.4
ISBN: 0961300876
Dewey Decimal Number: 641.692
EAN: 9780961300876
ASIN: 0961300876
Publication Date: February 1994
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: brand new - fast ship!
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| Customer Reviews:
Schmidt is a Hit!! July 5, 2002
Arnold Louis Schmidt has outdone himself in this tome to Chesapeake cooking (although I understand he is not a very good billiard player). As well, Marion Warren's photos provide the ideal visual accompaniment to this flavourful offering. The Blue Crab Guru strikes again!
THIS IS THE ESSENCE OF ALL WHITEY'S WORKS! November 14, 1998
2 out of 2 found this review helpful
I knew when I prepared many of the recipes in this cookbook that I'd found a winner. It is clear that Whitey has prepared these recipes time and again with loving care and is now sharing them with us in the form of a cookbook that targets the unique culinary treats from the Chesapeake Bay. I hope you treasure it as much I!
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