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Breakfasts & Brunches (Culinary Institute of America) | 
| Author: The Culinary Institute Of America
Publisher: Lebhar-Friedman Books
Category: Book
List Price: $35.00
Buy New: $21.08
You Save: $13.92 (40%)
New (31) Used (14) from $20.97
Avg. Customer Rating:  11 reviews
Sales Rank: 37752
Media: Hardcover
Number Of Items: 1
Pages: 224
Shipping Weight (lbs): 3.1
Dimensions (in): 10 x 9.2 x 1.2
ISBN: 0867309075
Dewey Decimal Number: 641.52
EAN: 9780867309072
ASIN: 0867309075
Publication Date: August 25, 2005
Availability: Usually ships in 1-2 business days
Condition: Absolutely Brand New & In Stock. 100% 30-Day Money Back. Direct from our warehouse. Ships by USPS. 1+ million customers served-In business since 1986. Happy Customers is Our #1 Goal. Toll Free Support
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Product Description
This book is full of scrumptious recipes sure to please your entire family. Step-by-step instructions and helpful preparation tips from the classroom of the CIA, along with 100 full-color photographs.
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| Customer Reviews: Read 6 more reviews...
Very nice book May 11, 2008
0 out of 2 found this review helpful
I saw this book for sale at the Culinary Institute of America in New York. My sister really wanted to buy it, but I told her I could find it cheaper on Amazon.com - and that is what we did. It is almost like new!
Great B&B cookbook January 15, 2008
1 out of 1 found this review helpful
I have plenty of cookbooks, but this was my main standby in the first year of our bed and breakfast. The sausage gravy, waffles and granola never fail to please our guests. And none of the recipes are too complicated to make in a hurry in the morning. I wish the book were totally focused on breakfast, because we don't serve brunch. But if we did, this book would be perfect and cover all the angles.
TRIED AND TRUE January 7, 2008
Great book for breakfast and brunch dishes with great recipes (try the dutch pancake with spiced peaches).
Culinary Institute of America: Breakfast and Brunches July 16, 2007
7 out of 8 found this review helpful
Breakfasts and Brunches contains over 175 tempting recipes organized into nine sections: Breakfast & Brunch; Breakfast & Brunch Drinks; Muffins, Quick Breads & Coffee Cakes; Sweet and Savory Breads & Pastries; Pancakes, Waffles & Crepes; Eggs; Grains &Legumes; Meats, Fish & Potatoes; and Soups, Salads & Small Bites. These recipes are elegant enough to be served for formal occasions. However, many of the dishes will likely become family favourites.
Like many people, I love cooking (and my family loves eating what I cook) but I don't have the time to spend all day searching for special ingredients or hours trying to work through complicated instructions meant for professional chefs. So when I first started to look though the elegant delicious looking recipes in this book, I started to worry that I couldn't possibly create such dishes. Then, I took a closer look at some of the recipes that caught my eye. I was surprised that I had most or all of the ingredients needed in my kitchen. Of the one or two items I needed, I found at my local supermarket.
I was similarly surprised when I chose to start cooking. Not only were the recipes easy to follow but there were all sorts of technique boxes to help me with the more complicated instructions. Within a short time, I had a buffet full of delicious, amazingly pretty foods. I think my husband's words say it all "If breakfast was like this everyday, I never skip it again".
Loved it! April 11, 2007
1 out of 1 found this review helpful
At this point I've just looked through the book, enjoyed the beautiful pictures and read the recipes. There is so much to offer and I want to take my time and study the informational sections and tips. I collect brunch and breakfast cookbooks and I an so happy to add this to my collection. I will be one of my top books I'm sure.
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