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Lodge Logic Pre-Seasoned 5-Quart Dutch Oven with Loop Handles

Lodge Logic Pre-Seasoned 5-Quart Dutch Oven with Loop Handles
Brand: Lodge
Category: Kitchen

List Price: $43.99
Buy New: $26.99
You Save: $17.00 (39%)



New (14) from $26.99

Avg. Customer Rating: 4.5 out of 5 stars 79 reviews
Sales Rank: 195

Color: Black
Number Of Items: 1
Batteries Included: No
Shipping Weight (lbs): 14
Dimensions (in): 10.3 x 10.3 x 4

MPN: L8DOL3
Model: L8DOL3
UPC: 075536361505
EAN: 0075536361505
ASIN: B00063RWYI

Release Date: March 1, 2004
Availability: Usually ships in 1-2 business days

Features:
  • 5-quart Dutch oven with cast-iron lid ideal for slow-cooking foods
  • Rugged cast-iron construction heats slowly and evenly
  • Pre-seasoned with vegetable oil formula and ready for immediate use
  • Self-basting domed lid preserves moisture; loop handles aid in carrying
  • Measures 10-1/4 inches in diameter and 4 inches deep; lifetime warranty

Accessories:

  • Lodge 12" Pre-Seasoned Skillet
  • Lodge 4-qt. Camp Dutch Oven
  • Lodge 8-Slice Wedge Pan
  • Lodge 10.25" Pre-Seasoned Skillet
  • Lodge Logic Pre-Seasoned 5-Inch Wonder Skillet

Similar Items:

  • Lodge Logic 10-1/4-Inch Pre-Seasoned Skillet
  • Lodge Logic 12-Inch Pre-Seasoned Skillet
  • Lodge Cast Iron Scrubber Brush
  • Lodge Logic Pre-Seasoned 8-Inch Cast-Iron Meat Rack/Trivet
  • Lodge Max Temp Handle Mitt, Black

Editorial Reviews:

Product Description
5 QT, Pre-Seasoned Cast Iron Dutch Oven With Eared Loop Side Handles.

Amazon.com Review
The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box.

At 10-1/4 inches in diameter and 4 inches deep, this 5-quart Dutch oven holds a heap of chili, chicken and rice, or fruit cobbler. This model is not the campfire style, with legs, wire handle, and a lid for coals. This one is flat-bottomed to sit on a stovetop burner or in the oven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. While the Dutch oven comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy oven with a lifetime limited warranty against defects, and when cared for properly, this virtually indestructible pan should last for generations. --Ann Bieri


Customer Reviews:   Read 74 more reviews...

1 out of 5 stars I threw it in the garbage!!!   June 30, 2008
 0 out of 6 found this review helpful

I read the reviews and thought that this was "just what I needed". The shipping was fine, the product WAS horrible. I tried the pre-fixing before I made my soup in it. The soup was okay (Lentil) but then it never got clean again. I tried re-oiling the cast iron and that made it worse. It was rusted and never got any better. Besides this, it was as heavy as lead. I could barely lift it to take it off the stove. I asked a couple of friends what to do and/or if they wanted it. No way! So, I threw it out!! Good riddens!!!


4 out of 5 stars Best for Kitchen or Camp Stove   June 26, 2008
I own a slightly older version of this model. I've owned it for about 8 years now and it has never let me down. This particular design isn't really intended for outdoor/camping but would work very well for that purpose if you set it on the cooking grates of your charcoal grill or on your camp stove. I will only purchase Lodge cast iron Dutch ovens and fry pans. Others just don't have the density and weight. The only problem I have with this design is the lid, which has small spikes that are supposed to allow "self basting." Do these spikes do what they are intended to do? I don't really know. But, one thing the spikes do is make it hard to clean and evenly oil the lid. This is only a slight inconvenience and really would only cause me to mark this down a half star but that isn't an option so I will give it 4 stars. One other thing I need to mention concerns purchasing Lodge products that are pre-seasoned. The pre-seasoned products are more expensive and I don't really think they are seasoned very well. I recommend you still season the cast iron as you would an unseasoned item. Better yet, purchase an unseasoned item if available. The only thing the pre-seasoned items save you from doing is scrubbing and washing the wax coating off of the product.


5 out of 5 stars excellent product!   June 22, 2008
Lodge Logic 5-Quart Pre-Seasoned Dutch OvenThe Lodge 5 qt dutch oven is perfect! not too big, not too small - just right for cooking dried beans and stews - and at a good price, especially with the free shipping - takes longer to get here, but that is OK considering the savings.


5 out of 5 stars Great size and handy for no-knead bread baking   June 9, 2008
Fantastic cast iron, already seasoned. Heavy and practical - retains heat and easy to imagine lasting a lifetime. Great product


5 out of 5 stars The one to use for just about EVERYTHING   May 30, 2008
It cleans up easily, too!

This Dutch over is such a nice size. Since becoming the proud owner of this Lodge item, I find I turn to it for things I used to use our 3QT pot for more and more often. It has a wider bottom than a typical pot, and more surface area translates directly into more even and perhaps faster cooking. And because it's iron, you know it'll last for just about ever while adding a bit of iron to your diet as well! We even use it to boil water for pasta in and it has never let us down.


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